«The kitchen is alchemy of love»
– Guy de Maupassant –
CLASSICS
2,50€
Red or White anchovy Gilda - pintxo
7,80€
Potatos with spicy tomato sauce and garlic mayonnaise
11,00€
Russian/Olivier potato salad
10,50€
Ham croquettes
23,00€
100% ibérico Bellota cured ham by Monte Nevado
8,00€
Sourdough bread with tomato
TO SHARE WITH FRIENDS
10,50€
Cheese stuffed breadsticks with red berries jam
13,00€
Nachos with guacamole, beans, jalapeño pepper, cheddar cheese and ranch dressing
14,00€
Cajun chicken churros with honey mustard sauce and sweet chili
15,00€
Andalusian style baby squid
15,00€
Fried eggs with Ibérico cured ham and french fries
MORE ELLABORATED ENTRÉE DISHES
15,50€
Wild asparagus and bacon bundles with romesco sauce and cheese flakes
25,00€
Tiger prawns with kataifi paste, wakame salad, turnip sauce and shiitake
19,00€
Cuttlefish delicacies and iberian jowl bacon with teriyaki sauce and lotus flower crisps
15,00€
Crispy pork belly on revolcona potatoes cream and crispy onions
20,00€
Shavings of foie with caramelized muscatel, sesame and seeds
OUR SPOON DISHES
20,00€
Stewed green beans with cuttlefish and clams
19,00€
Callos a la Madrileña. Stewed tripe dish with his paw and nose
18,00€
Broad beans, mushrooms and cuttlefish stew with low-temperature boiled egg
FROM THE ORCHARD
9,00€
Salmorejo: cold tomato soup with iberian ham and egg
15,00€
Caesar salad With cajun crunchy chicken strips
16,50€
Raf tomatoes from Almeria salad with northern tuna belly, pickles and chives
20,00€
Zucchini noodles carpaccio and burrata cheese infused with mango and soy vinaigrette
FISH
25,00€
Skewered hake loin with boletus edulis sauce
24,00€
Cod trunk from Iceland with aioli crust
23,00€
Tuna tartar with guacamole
25,00€
Grilled octopus with parmentier and paprika oil
MEAT
16,50€
Authentic American Angus beef burger on brioche bun with pickled onions
25,00€
Beef tenderloin tataki with sweet chili sauce
21,50€
Our boneless oxtail delicacies stewed in red wine
24,00€
Beef tenderloin from the Sierra de Guadarrama with french fries and Padrón peppers
16,00€
Veal schnitzel
32,00€
XXL cachopo (breaded veal fillets with ham and cheese) | For 2 people
50,00€
1 kg T-bone steak | For 2 people
DESSERT
7,90€
Basque burnt Cheesecake tribute to "La Viña" restaurant of San Sebastián
12,00€
Fine apple pie with vanilla ice cream | For 2 people
7,90€
Home-made tiramisu
8,50€
Lava Cake with dulce de leche ice cream
7,50€
Varied ice cream: salted caramel, chocolate, vanilla, dulce de leche...
…
1,90€
*Bread and appetizer
10% supplement on the terrace
IVA / VAT included
In compliance with Regulation 1169/2011, we have information on allergens for all our dishes.
