Menu Cards

Reservations

Restaurant Menu

Wine list

Resrvas Carmen Bar

SEASONAL MENU

SUGGESTIONS

12,00€

Super red and white anchovie Gilda pintxo topped with tuna

12,00€

Super red and white anchovie Gilda pintxo topped with salmon

12,50€

Gazpacho - cold green tomatoes soup - with jumbo shrimp tartare

14,00€

Green apple aguachile, grilled jumbo shrimp and mango tartare

11,50€

Pani Puris filled with Cabrales cheese

08,00€

Grilled artichoke with Ibérico ham and candied apple

14,00€

Fried egg with ratatouille croquettes

3,00 € / each

18,00€

Scallops with thyme leek confit and hollandaise sauce

16,50€

Bilbao style fried anchovies

13,00€

Andalusian-style aubergine with grilled foie, Ibérico ham and sherry wine

16,00€

Mini potato omelette with chistorra-chorizo sausage cream

16,00€

Fried pork belly stripes from Soria with piparras -chillies- compote

18,00€

Baby cuttlefish on a guacamole base

10% supplement on the terrace
IVA / VAT included
In compliance with Regulation 1169/2011, we have information on allergens for all our dishes.

Carmen Bar. Our Restaurant A unique and exquisite Menu Card
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